Valentine Confections in the 19th Century In the 19th Century, exchanging sugary confections was a popular example of the strong regard and devotion that one may have for another. These treats alluded to the feelings that someone might have in their heart and the affection they felt towards them. Valentine Confections A Symbol of Love These dainty, delectable delicacies may …
Bleu’ Alchemy Cottage Vintage Traditionalist
Organic Sourdough Roadted Garlic Boule
This morning, I finished making Organic Sourdough Russian Rye Bread with Sugar Cane Molasses and Toasted Coriander. Using my leftover sourdough starter instead of giving it a toss being conscious of waste, made from @grandtetonfamily organic Einkorn berries fermented for seven days. This bread and its recipe from @vanessakimbell of @sourdoughschool has filled my entire home with the deep and …
Benefits Of Homemade Sourdough Beer Bread Benefits Of Extra Virgin Olive Oil – Infused Chocolate and Valencia Orange Benefits Of Modena Dark Balsamic Vinegar Infused with Fig #herbalist #herbs #ayurveda #spices #gourmet #Gastronomy #Gastronome #gastronomia #prebiotic #probiotics#healthylifestyle#greenliving #foodismedicine #food #cooking #cookingschool #cook #homemade #olive #olives #oliveoil #extravirginoliveoil #sommelier
Chocolate Pumpkin Cheesecake FOR THE CRUST: 1 (9 0z) package of famous chocolate wafers or other dark chocolate cookie 5 tablespoon (75 ml) melted butter FOR FILLING: 2 (8 oz) containers (460g) of whipped cream cheese 2 whole eggs 3 egg yolks ¾ cup (150 g) of sugar 1 (15 oz) can (420g) of pure pumpkin puree ¼ teaspoon (1.25 …
Heh Everyone! Today is literally the first day of baking season. How do I know? The temperature has dipped down past seventy degrees here in North Texas and the baking barometer in my brain has done a complete mental adjustment and I am now ready to fire up the oven and get my bakers hat on. I’m sure this weather …
I just have to say….. this is by far the best pastry I have ever made. I totally reeks of summer! My mouth is salivating just thinking about how wonderful this lemon tart tasted, from its light buttery crust to the magnificent burst of citrus lemon flavor that it packs in your mouth. Seriously it will make you almost pucker …
14 Pineapple slices or pieces to equal, fresh or canned 14 Sweet Cherries 4 tablespoons unsalted butter 1/2 cup light brown sugar (firmly packed) 1/2 cup pecan halves 3 large egg yolks 1/2 cup of sour cream 1 teaspoon vanilla 1 1/2 cups sifted cake flour 1/4 cup of sugar 3/4 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon …
